JEAN GEORGES

JEAN GEORGES

Jean Georges

1 Central Park West, New York, NY 10023
(212) 299-3900
www.jean-georges.com
French

Lunch Menu

Lunch at Jean-Georges is quite a deal at two plates for $38 with each additional plate at $19. Despite the price, it has all the trappings of the three-star experience: the refined plating, the sleek decor with neutral colors and tons of natural light, the flawless service. For me, though, the food doesn’t measure up to that of the other restaurants with three Michelin stars. It’s like there’s one flavor missing from every dish.

Amuse Bouche

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Egg Caviar

Soft-scrambled eggs served in the shell, topped with whipped cream and a spoonful of caviar.
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Sea Scallops

Caramelized Cauliflower, Caper-Raisin Emulsion
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Maine Ruby Shrimp

Sea Urchin, Green Chili and Lime
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Foie Gras

Strawberry Granola, Aged Balsamic and Sorrel
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Black Sea Bass

Crusted with Nuts and Seeds, Sweet and Sour Jus
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Caramel

Caramelized Pineapple, Carrot Cake and Molasses Sticky Toffee Cake, Young Coconut Sorbet and Tamarind Caramel.
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Marshmallow

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Strawberry Rhubarb Macaroons

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Chocolates

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Michelin Star New York

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