LE BERNARDIN

LE BERNARDIN

Michelin Star New York

Le Bernardin

The Equitable Building
155 W 51st Street, New York, 10019
(212) 554-1515
http://www.le-bernardin.com
Seafood/French

Four Course Menu

Amuse Bouche

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Tuna

Layers of Thinly Pounded Yellowfin Tuna, Foie Gras and Toasted Baguette, Chives and Extra Virgin Olive Oil.
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Lobster

Warm Lobster Carpaccio; Heart of Palm; Orange Vinaigrette.
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Black Bass

Crispy Black Bass; Braised Celery & Parsnip Custard; Iberico Ham – Green Peppercorn Sauce.
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Dessert

Yuzu Parfait; Meringue; Green Tea Biscuit, Ice Cream.
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Petit Fours

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