MASA’S
Masa’s
648 Bush Street, San Francisco, CA 94108
(415) 989-7154
French
closed on 2013
CHEF’S TASTING MENU
I was treated to Masa’s for my birthday dinner. The dining room is quite old-fashioned and very quiet. We went with their 9 Course Tasting Menu. The preparations were complex in flavor, well-plated, and used modern techniques. Overall, a great dining experience for special occasions.
Amuse Bouche
cheese puffs
Amuse Bouche
oyster, farm raised osetera caviar
Bread
brioche roll, sourdough
Violet Artichokes
marble potatoes, fiddlehead ferns, deviled egg sauce
Grilled Asparagus
twenty minute quail egg, horse mackerel, pickled hon-shemiji
Fruits de Mer
lobster, uni, calamari, daikon, tosaka, aji amarillo, black sesame
Octopus
spring onions, chorizo consomme
Maine Monkfish
celery root, black trompette mushrooms
Hot Foie Gras
baby turnips, vinegar sauce, fried onions
Whole Roasted Paine Farms Squab Breast
baby bok choy, kohlrabi
Cheese Course
Palate Cleanser
juicy, tart, sweet tangerine granite
Birthday Coconut Panna Cotta
key lime, lima dolce, silver lime
Petit Fours
chocolates, lollipops, macaroon
