Mathias Dahlgren | Stockholm, Sweden

Mathias Dahlgren | Stockholm, Sweden

This was our second visit. The menu is an a la carte, offer small plate selections. We each ordered 1 at a time and swapped so we got to try more. In total we ordered 6 dishes. We left feeling satiated but not overly so.

Beef tartar / Swedish squid

Langoustines from Bohuslän

Charcoal grilled lamb

White asparagus & artichokes

Variation of passion fruit & cape gooseberry


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